"Every day residents enjoy continental breakfast and two home cooked meals personally served in our spacious dining room. Lunch and Sunday Brunch offers a celebration of homemade soups, salads, assorted deli meats and cheeses, yogurts, fresh fruit and desserts, as well as hot sandwiches and specialty dishes. Dinner presents two different daily options consisting of varied ethnic and traditional dishes, fresh vegetables, soups and salads. Any resident can choose from the two varied options, or enjoy grilled steak or chicken, which are offered every day. All meals are served directly to tableside, and drink stations are set up conveniently in our dining room." The Week of May 18th to May 24th
Click on our Dining Room Menu link to view each week's scheduled selection of delicious meals. Continental breakfast is served from 8:30 to 10:00 a.m. Monday through Saturday with brunch featured on Sundays.